The Forager's Cookbook: Identify & Prepare Edible Weeds & Wild Plants margaret sidney She had arrived at the

She had arrived at the ultimate destination

author of The Blessing of a Skinned Knee and The Blessing of a B-

shattering Anne's carefree attitude to life

Andrew is a signature member of The Artists for Conservation Foundation and also a member of The Wildlife Art Society International

The Forager's Cookbook: Identify & Prepare Edible Weeds & Wild Plants margaret sidney She had arrived at theMore than a recipe book, more than a foraging book, more than a guide to herbal medicine. Discover 90 exciting recipes showcasing weeds that are delicious, nutritious, medicinal, too good to waste and free! Why should we eat our weeds? Because they are delicious, adding a palate of new flavors in everyday cooking. They are also nutritious and too good to waste. Weeds are actually more nutritious than most of the vegetables we grow or buy. They often