Food Person: A Novel Caitlin Starling From the New York Times

From the New York Times bestselling author of Six Crimson Cranes comes a fantasy filled with courtly intrigue

an actual budding anthropologist eager to teach her about the Latin American world she was born into but never knew

for the first time Gregory Maguire reveals the story of prickly young Elphie

Wind River Range

Food Person: A Novel Caitlin Starling From the New York TimesFor fans of Alison Espach's The Wedding People and Dolly Alderton's Good Material, a delectable comedy of manners about cooking, ambition, and friendship set in the food world as a young and socially awkward writer takes a job ghostwriting the cookbook for a famous (and famously chaotic) Hollywood starlet. Isabella Pasternack is a food person. She revels in the beauty of a perfectly cooked egg, she daydreams about her first meal at Chez Panisse, and